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Drinking good quality coffee while it is hot is the etiquette of coffee.

Drinking good quality coffee while it is hot is the etiquette of coffee.

The best drinking temperature for coffee is 85-88 degrees Celsius. The taste of a good cup of coffee should be consistent regardless of the temperature, which is why coffee test appraisers rate the whole process of coffee from hot to cold. After cooling, a good cup of coffee will taste even better than when it is hot, except for less aroma. But because the coffee itself

2014-12-24
Various utensils and principles for making a good cup of coffee

Various utensils and principles for making a good cup of coffee

■ Belgian kettle / balanced Balancing Syphon: the Belgian kettle is the same as the siphon kettle. It also uses the thermosyphon principle to extract coffee. At the same time, it also skillfully uses the lever principle. The kettle body is divided into two parts, we temporarily call the heating kettle and the extraction kettle. Pour the ground coffee powder (thick and thick as the siphon kettle) into the extraction kettle and heat it with an alcohol lamp.

2015-07-29
Romantic stories about coffee Coffee Coffee symbolizes the Coast of Happiness

Romantic stories about coffee Coffee Coffee symbolizes the Coast of Happiness

All kinds of poems, lyrics, lyrics and some history of coffee. In any case, the positive energy of coffee is a fact that everyone agrees with, just like coffee, it brings us a different brand shock. Happy Coast Coffee gives us real physical and mental liberation. On the coast of happiness, you can see different little couples writing love stories here hand in hand.

2016-03-04
On the water temperature of coffee extraction Robusta concentrated extraction water temperature

On the water temperature of coffee extraction Robusta concentrated extraction water temperature

Just after two o'clock in the afternoon, the room crawled into the lazy sunshine like the setting sun. Punch a pot of Kenyan AA, with the smell of wine between lips and teeth, tapping on the keyboard. Today, I'm here to talk to you about the water temperature when making coffee. Whether it is hand-brewed, siphoned, semi-automatic or fully automatic coffee machine, coffee extraction requires contact between water and coffee powder.

2015-11-10
# Coffee Encyclopedia # hand Coffee course and step Diagram

# Coffee Encyclopedia # hand Coffee course and step Diagram

Hand-brewed coffee, the taste of the coffee brewed in this way is always so clean, and the aroma of the coffee is emitted at the moment when hot water flows from the curved spout into the coffee powder. The perfectly curved retro palace pot, the long aroma in the air, the barista who stood straight and carefully drew circles with running water, always felt that this way of brewing was particularly elegant! But there's a lot.

2014-09-18
Drinking a cup of good coffee while it is hot is the etiquette of coffee.

Drinking a cup of good coffee while it is hot is the etiquette of coffee.

The best drinking temperature for coffee is 85-88 degrees Celsius. The taste of a good cup of coffee should be consistent regardless of the temperature, which is why coffee test appraisers rate the whole process of coffee from hot to cold. After cooling, a good cup of coffee will taste even better than when it is hot, except for less aroma. But because the coffee itself

2015-05-20
#Coffee encyclopedia #Hand-brewed coffee tutorial and step diagram

#Coffee encyclopedia #Hand-brewed coffee tutorial and step diagram

Hand brewed coffee, this way brewed coffee taste is always so clean, from the curved spout out of hot water into the coffee powder that moment, coffee aroma also followed out. The perfect curve of the retro court pot, the lingering aroma in the air, standing straight and carefully drawing circles with running water, always feel that this brewing method is particularly elegant! But there are many

2014-07-22
Freehand coffee

Freehand coffee

Smell the fragrance and watch the color temperature: the best temperature for drink coffee is 85-88 degrees Celsius. Because the texture of ordinary coffee is not stable, it is best to taste it while it is hot. In order not to reduce the taste of the coffee, soak the coffee cup in boiling water beforehand. The appropriate temperature for coffee is 83 degrees Celsius at the moment of brewing, 80 degrees Celsius when it is poured into the cup, and 61-62 degrees into the mouth.

2014-05-12
Hand-made coffee making

Hand-made coffee making

Hand brewing coffee is a kind of brewing method that is easy to learn but difficult to fine. the whole brewing needs the help of the fine brewing pot (a tool that can control the speed and quantity of water flow). Mastering the speed and thickness of water injection is the key to the whole brewing process. 1. The water temperature of the hand-flushing type is about 83-85 degrees Celsius, and the hot water in the drinking fountain is about this temperature, or we use a thermometer

2014-07-15
It is the etiquette of coffee to drink a cup of coffee while it is hot.

It is the etiquette of coffee to drink a cup of coffee while it is hot.

The best drinking temperature for coffee is 85-88 degrees Celsius. The taste of a good cup of coffee should be consistent regardless of the temperature, which is why coffee test appraisers rate the whole process of coffee from hot to cold. After cooling, a good cup of coffee will taste even better than when it is hot, except for less aroma. But because the coffee itself

2014-08-11
The origin, roasting and extraction of coffee beans give coffee a distinctive flavor.

The origin, roasting and extraction of coffee beans give coffee a distinctive flavor.

Highland coffee is superior to others in the three major coffee beans, players are after Arabica beans. This is because highland coffee is better than lowland coffee. Therefore, when commenting on the quality of coffee, the height of the origin is often included in the evaluation criteria. The higher the altitude is and the lower the relative temperature is, the fruit of coffee can ripen slowly, so the fully ripe beans have good expansibility and are easy to grow.

2015-02-13
Various utensils and principles for making coffee find the coffee utensils that suit you and play well with coffee.

Various utensils and principles for making coffee find the coffee utensils that suit you and play well with coffee.

Abstract: find the coffee utensils that suit you and play well with the coffee. Due to the blind spots of the students' cognition and production methods of various coffee utensils, the home page made a simple horizontal comparison and evaluation, hoping to be of some help to novice players. Due to the lack of time, if there are individual differences, I hope you can correct them. I hope everyone will work together to find their own coffee utensils and play.

2016-05-05
Various utensils and principles for making coffee find the coffee utensils that suit you and play well with coffee.

Various utensils and principles for making coffee find the coffee utensils that suit you and play well with coffee.

Abstract: find the coffee utensils that suit you and play well with the coffee. Due to the blind spots of the students' cognition and production methods of various coffee utensils, the home page made a simple horizontal comparison and evaluation, hoping to be of some help to novice players. Due to the lack of time, if there are individual differences, I hope you can correct them. I hope everyone will work together to find their own coffee utensils and play.

2016-05-05
Fine Coffee Science about the water temperature of coffee

Fine Coffee Science about the water temperature of coffee

In fact, I spent about a day thinking about how to answer this question. It's not that the problem is unfathomable, but that we receive too much information. As you are familiar with, coffee is best at 85, or in many business training sessions, the coffee machine is set at 96. There are also some textbooks that say coffee is better at 92. If you just want to know the result,

2014-10-14
There are several methods of coffee extraction time how to extract coffee from curling kettle.

There are several methods of coffee extraction time how to extract coffee from curling kettle.

. What if we interpret the example the other way around? At 4:4:2, deep baking, high temperature extraction, the emphasized sweetness was perfectly released, and even the ratio of acids did not exactly affect the interpretation of flavor; at 2:2:6, low-temperature brewing led to the complete release of bitterness and sweetness. there is no quintessence or a small amount of miscellaneous smell, but in terms of composition ratio, acids are better than

2016-10-19
Coffee common sense

Coffee common sense

1. Take a sip of cold water and drink 2. Drink while hot, 91 to 96 ℃ can send out the original flavor and strong fragrance. It is best to drink at 85-88 degrees. Take a sip of black coffee and feel the pure taste. Take a sip of ice water before drinking, and the coffee tastes 5. 5%. Don't add white sugar, add raw sugar 6. Coffee spoon is only used to stir coffee, can not be used to scoop coffee 7, milk ball bubble cholesterol is very high, it is best to use fresh milk

2014-05-12
What is the best bubble for coffee?

What is the best bubble for coffee?

The best temperature for drinking coffee is 85 ℃-88 ℃. It is best to heat the coffee cup in boiling water in advance. The appropriate temperature for coffee is 83 ℃ at the moment of brewing, 80 ℃ when pouring into the cup, and 61 ℃-62 ℃ when it is in the mouth. When a cup of coffee is served in front of you, don't rush to drink it. It should be like tasting tea or wine. There should be a gradual process. First: smell the fragrance.

2015-08-28
Hand brewing coffee making hand brewing coffee

Hand brewing coffee making hand brewing coffee

Hand brewing coffee is a kind of brewing method that is easy to learn but difficult to fine. the whole brewing needs the help of the fine brewing pot (a tool that can control the speed and quantity of water flow). Mastering the speed and thickness of water injection is the key to the whole brewing process. 1. The water temperature of the hand-flushing type is about 83-85 degrees Celsius, and the hot water in the drinking fountain is about this temperature, or we use a thermometer

2015-02-28
Boutique Coffee making Technology hand-made Coffee

Boutique Coffee making Technology hand-made Coffee

Hand brewing coffee is a kind of brewing method that is easy to learn but difficult to fine. the whole brewing needs the help of the fine brewing pot (a tool that can control the speed and quantity of water flow). Mastering the speed and thickness of water injection is the key to the whole brewing process. 1. The water temperature of the hand-flushing type is about 83-85 degrees Celsius, and the hot water in the drinking fountain is about this temperature, or we use a thermometer

2014-12-06
Coffee brewing technology sharing hand-brewed coffee making

Coffee brewing technology sharing hand-brewed coffee making

Hand brewing coffee is a kind of brewing method that is easy to learn but difficult to fine. the whole brewing needs the help of the fine brewing pot (a tool that can control the speed and quantity of water flow). Mastering the speed and thickness of water injection is the key to the whole brewing process. 1. The water temperature of the hand-flushing type is about 83-85 degrees Celsius, and the hot water in the drinking fountain is about this temperature, or we use a thermometer

2014-10-20
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